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€ 112.00
€ 125.00
Sale -10% OFF
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Beech cutting board keeps your knife sharp
A good cutting board is a must, but pay attention to its hardness. Beech wood is very suitable because it is not too hard and is slightly springy. This keeps the edge of your knife sharp. In addition, beech wood has a natural anti-bacterial effect.
The cutting board has indentations on the side that make it easy to pick up. Rubber feet under the cutting board ensure that the board stays put. The cutting board is easy to clean under the tap. It is best to oil the cutting board once a month.
- Made of beech wood
- 50 x 40 x 5 cm (lxwxh)
- Natural anti-bacterial effect
- Rubber feet on the bottom and indentations on the side
Specification
| Product Details | |
| Type | Cutting board |
| Category | Cutting boards |
| Dimensions | 50 x 40 x 50 mm |
| Form | Rectangle |
| Color | Brown |
| UPC | 4002293116211 |
|---|
