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14 cm Santoku from the Wusthof Classic Ikon series
- Asian chef's knife with dimples
- Blade length 14 cm.
The advantages of the Wusthof Classic Ikon series at a glance:
- Made of forged German stainless steel
- Hardened at 58 Rockwell
- Razor-sharp over the entire cutting edge (no head)
- Easy to keep sharp with a sharpening steel
- Ergonomic handle with perfect balance
- Lifetime warranty
- Free engraving with name, date or personal message
Wusthof Classic Ikon knives, razor-sharp beauty
The Classic Ikon knife series is one of the most popular knife series in our range. Often people come in for another series, but once they have had the Classic Ikon chef's knife in their hand, they don't want anything else.
Wusthof knife with ergonomic handle
The handle is shaped so that it always sits comfortably in the hand. This combined with the perfect balance, ensures that even after prolonged cutting, it remains a joy to work with this knife. The handle is made of POM (Polyoxymethylene). This is a very durable, black plastic that does not crack and is dishwasher safe (although we always recommend washing the knife by hand). The handle is seamlessly mounted with three rivets making it absolutely hygienic.
Forged steel that is easy to keep sharp
The blade (cutting part) is forged from a single piece of stainless steel (Chrome Molybdenum Vanadium Steel). After machining by Wusthof, this steel has a hardness of 58 Rockwell. This hardness ensures that the knife (which comes razor-sharp out of the box) keeps its sharpness for a long time, but also that it is easy to handle. So does the knife get dull after a while? Then you only need to run the knife past a sharpening steel a few times to get a sharp blade again. The Classic Ikon has no head between the blade and the handle, so the cutting edge is sharp from start to finish.
Laser-controlled sharpness
The knives in the Wusthof Classic Ikon series are razor-sharp. This is due to the extensive factory sharpening process. The knives are sharpened by a meter-long row of robots that each sharpen with a different grit/roughness. Each knife is laser-checked with the PEtec (PrecisionEdgeTechnology) system each time for the correct sharpening angle. So you can be sure that each knife has the same perfect sharpness.
Wusthof Classic Ikon specialist
A knife of absolute top quality that we heartily recommend to every cook, whether you are a professional in the kitchen or an avid hobby cook. We always have the complete Wusthof Classic Ikon knife series in stock, so stop by to try the knife.
Free engraving for a unique and personal knife
Have you found the ideal knife for yourself (or as a gift)? Then make it extra personal by having it engraved. We do this completely free of charge and on the same day, so it does not affect the delivery time.
Specification
| Product Details | |
| Type | Knife |
| Category | Knives |
| Series | Wusthof Classic Ikon |
| Weight | 130 grams |
| Details Blade | |
| Steel Type | Stainless steel |
| Type of knife | Santoku |
| Steel grade | x50CrMov15 |
| Hardness(Rockwell HRC) | 58 |
| Blade height | 3.90 mm |
| Blade finish | Polished |
| Origin of steel | Germany |
| Blade length | 140 mm |
| Total length | 256 mm |
| Blade Thickness (heel) | 1.73 mm |
| Sharpening | Double Bevel |
| View More | |
| UPC | 4002293100760 |
|---|
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