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Boning knife with a curved blade and fibrox handle

This boning knife is an essential tool for any professional or amateur chef. The knife is equipped with a 15 cm curved blade, which is ideal for accurately boning meat. The blade is made of high quality stainless steel, making it long-lasting sharpness and easy to cut through meat.

The handle is made of Fibrox, a non-slip material that provides a firm and secure grip even when wet. This makes the knife not only effective, but also safe to use. With its perfect balance and ergonomic design, this boning knife is a reliable choice for any kitchen.

  • Curved blade
  • handle with Fibrox anti-slip
  • Blade length 15 cm.

Specification

Product Details
Type Knife
Category Knives
Series Victorinox Fibrox
Dimensions 275 mm
Color Black
Details Blade
Type of knife Boning Knife
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Details Handle
Handle Type Western (Yo)
UPC 7611160503817