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€ 57.00
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1139
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113
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The Tojiro Basic is an affordable Japanese knife series made for the home cook. The knives are made of hard and sharp VG10 steel. Unlike my bigger brother the DP3 series, these knives are slightly thicker and have a simpler handle. For a home cook, the difference is minimal, which is why we heartily recommend these knives. Experience the sharpness of Japanese knives for the price of a European knife.
- Santoku with a 17 cm blade
- Hard core of VG-10 steel (60 HRC Rockwell)
- Handle made of pakka wood attached with 3 rivets
- Comes in a luxury box
- Not dishwasher safe
Specification
Product Details | |
Type | Knife |
Category | Knives |
Series | Tojiro Basic |
Weight | 130 grams |
Details Blade | |
Steel Type | Stainless steel |
Type of knife | Santoku |
Steel grade | VG-10 |
Hardness(Rockwell HRC) | 60 |
Blade finish | Polished |
Origin of steel | Japanese |
Blade length | 170 mm |
Sharpening | Double Bevel |
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UPC |
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