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€ 179.00
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Mac Yanagiba with Tungsten steel

Especially for cutting and filleting fish. This knife is one-sided sharpened and therefore razor sharp. While cutting, the slices are pushed aside so that you can continue cutting. This yanagiba is made of Tungsten steel.

Mac Professional Knives

  • For right-handed use
  • Tungsten steel (60 Rockwell)
  • Thin blade (3 mm)
  • One side Japanese ground
  • Pakka wood handle
  • Not dishwasher safe
  • Free engraving with name, date or personal message

Free engraving for a unique and personal knife

Have you found the ideal knife for yourself (or as a gift)? Then make it extra personal by having it engraved. We do this completely free of charge and on the same day, so it does not affect the delivery time.

Specification

Product Details
Type Knife
Category Knives
Series Mac Professional
Dimensions 270 mm
Weight 211 grams
Details Blade
Steel Type Stainless steel
Type of knife Yanagiba
Steel grade Tungsten Steel
Hardness(Rockwell HRC) 60
Blade finish Polished
Origin of steel Japanese
Blade length 270 mm
Total length 389 mm
Blade height 32 mm
Blade Thickness (heel) 2.12 mm
Sharpening Single Bevel
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Details Handle
Handle Type Western (Yo)
Handle Material Pakkawood
Handle length 117 mm
Right or Left Handed Right-handed
UPC