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€ 145.00
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Price in reward points:
2899
Reward Points:
144
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CCK's Chinese axes are an alternative to a chef's knife. They may seem big and bulky but they are very thin and cut precisely because of this. It takes some getting used to, but you'll be slicing thin jullienes and slices of vegetables, fruits, meat and chicken in no time.
- Stainless Steel
- Kurouchi finish
- Made by a Chinese family-owned company
Specification
| Product Details | |
| Type | Knife |
| Category | Kitchen Knives |
| Details Blade | |
| Steel Property | Stainless Steel |
| Type of knife | Nakiri |
| Origin of steel | China |
| Blade Thickness (centre) | 1.5 mm |
| View More | |
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